Tomato coconut curry recipe

Recipe for tomato coconut curry in our easy curry recipes collection.

Recipe ingredients

• 3 tomatoes, medium
• 1 cup fresh grated coconut
• 3 green chilies
• 1 onion
• 1/2 teaspoon cumin seeds
• 2 red chilies
• 2 teaspoons coriander powder
• 3 pinches turmeric powder
• 5 curry leaves

How to make tomato coconut curry

• Grind the coconut, sliced onion, red chili powder, 1 pinch turmeric powder and cumin seeds together well.
• Slice the tomatoes into small pieces and the green chilies (long pieces).
• Add the paste to the cut tomatoes, add 2 cups of water to it, the coriander powder, curry leaves and 2 pinches of turmeric powder.
• Cook till the tomatoes are totally cooked and smashed. If you like spicy food add more chillies.
• Serve with steaming plain rice

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