Coconut curry recipe

Recipe for coconut curry in our easy curry recipes collection.

Recipe ingredients

• 1/2 cup tomatoes, chopped
• 1 cup onions, sliced
• 2 cups coconut milk
• 1 tablespoon ghee or butter
• Few curry leaves
• 1/2 teaspoon turmeric
• Salt to taste
• Masala paste:
  • 1/2 cup grated coconut
  • Garlic flakes
  • Red chilies
  • Green chilies
  • 1 teaspoon poppy seeds
  • 20 to 25 kiss miss, raisins
  • 2 tablespoons coriander powder
  • 1 teaspoon cumin seeds
  • 1 inch ginger piece

How to make coconut curry

• Mix all the ingredients for the masala paste and blend into a fine paste.
• Heat ghee, add masala paste, curry leaves and fry till the oil separates from them.
• Add tomatoes, onions, turmeric, salt and coconut milk.
• Mix well and simmer till onions are cooked.
• Serve with vegetable pulao.

• Mango curry
• Curry sauce
• Navaratan korma
• Navratan korma
• Potato and spinach curry
• Tomato coconut curry
• Tomato curry with coconut milk
• Vegetable korma
• Corn and paneer jaalfrazie
• Paneer jaalfrazie
• Vegetable jalfrezi
• Amma egg special

• Mustard and spinach curry
• Okra (bhindi)
• Palak gobi
• Potato curry
• Basic curry
• Spinach and vegetable delight
• Spinach tofu peas
• Vegetable curry
• Tomato barta
• Tomatoes with chick peas
• Aubergine and tofu satay
• Cabbage coconut curry

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